When we began planning our new location in Minnetonka, Lakewinds General Manager Kris Nelson welcomed the opportunity to design a feature unique to the store: an oak wood fired oven nestled in the corner of the deli, used for making fresh pizza. Now the aroma of the hearth adds a touch of warmth to the store, and the pizzas, crafted by staff food artisan Rob Lampe….well, you’ve got to try them.

The crust of this pizza is made with organic flour at the Lakewinds Bakehouse in Chanhassen. We use organic sauces and vegetables, with natural cheeses and toppings. Besides a basic cheese, we currently offer the following specialty pizzas, with more options in development as our chefs enjoy their new wood-burning toy.

Vegetarian • artichokes, roasted
onions and peppers, fresh spinach and basil

Margherita • tomatoes, garlic, fresh
basil

Greek • feta, spinach, kalamata olives,
artichokes, garlic

Sausage • our own Italian pork
sausage, bell peppers, Parmesan cheese

Goat Cheese • Chevre, spinach, walnuts,
red onions, tomatoes and basil

All wood fire pizzas are sold by the slice and in 14” rounds from 11:00 a.m.–7:00 p.m. To order a full pizza, stop by when you begin shopping—it should be ready in about 20 minutes; slices are available on the spot. To order from home, call the main Minnetonka store number and ask for deli or let us know you want to order pizza: 952-473-0292. For phone orders, allow 30 minutes or ask about timing your order so that pick-up is as hot as possible.