Healthy Snacking Tips


Here are snack or mini-meal ideas that are wholesome, nutritious, and can be favorable toward balancing blood sugar levels. Whenever possible use organic products such as grains, fruits and vegetables. Stay away from preservatives, white flours, refined sugars, food colorings and artificial flavors. Take advantage of local produce when possible.

Remember, children eat and drink what they get used to. We can educate our children on the benefits of good nutrition.

Fruit & Vegetable Snacks
Whole Grain Snacks
Mini Meals
Other Tips for Healthy Snacks

Fruit & Vegetable Snacks

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Whole Grain Snacks

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Mini Meals

Other Tips for Healthy Snacks

In general, experiment with spices and seasonings and whole-faced combinations that taste good instead of relying on lots of sugars, fats, salt, MSG, etc. to make food taste good.

Vegetables, whole fruits (not juice, jellied, canned) and whole grains are the best source of carbohydrates. You may balance them with some protein and use fats sparingly, as needed for flavor.

Avoid:

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Exercise has also been demonstrated to greatly help energy, health and balance blood sugar levels. Ask your doctor to recommend what is safe and appropriate for you.